Nutrition Facts |
Serving Size 1 cup (30g)
Serving Per Container about 11
|
Amount Per Serving
|
Rice Chex | with 1/2 cup skim milk |
Calories |
110 | 150 |
% Daily Value **
|
|
Total Fat |
0.5g* | 1% | | 1% |
Saturated Fat |
0g | 0% | | 0% |
Trans Fat |
0g | | | |
Polyunsaturated Fat |
0g | | | |
Monounsaturated Fat |
0g | | | |
Cholesterol |
0mg | 0% | | 1% |
Sodium |
240mg | 10% | | 13% |
Potassium |
60mg | 2% | | 7% |
Total Carbohydrate |
25g | 8% | | 10% |
Dietary Fiber |
1g | 4% | | 2% |
Sugars |
2g | | | |
Other Carbohydrate |
22g | | | |
Protein |
2g | | | |
|
Vitamin A | 10% | 15% |
Vitamin C | 10% | 10% |
Calcium | 10% | 25% |
Iron | 50% | 50% |
Vitamin D | 10% | 25% |
Thiamin | 25% | 30% |
Riboflavin | 25% | 35% |
Niacin | 25% | 25% |
Vitamin B6 | 25% | 25% |
Folic Acid | 50% | 50% |
Vitamin B12 | 25% | 35% |
Phosphorous | 4% | 15% |
Magnesium | 4% | 6% |
Zinc | 25% | 30% |
|
*Amount in cereal. A serving of cereal plus skim milk provides 0.5g total fat, less than 5mg cholesterol, 260mg sodium, 260mg potassium, 34g total carbohydrate (15g sugars), and 6g protein.
|
**Percent Daily Values are based on a 2,000 calorie diet.
|